Korokke
23 October 1868 may well be considered the date marking an immense social transformation...
Tag Archives: Japanese food culture
Japanese tea
One thing that cannot be excluded when discussing Japanese food culture is ‘tea’. To be...
Yudofu is too expensive!
豆腐 / Tofu is one of the important ingredients in Japanese cuisine. As well...
SeppeTobe！
Hello, thank you for visiting “INABANA.JP” today. Can you read my English? Or is it...